Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C: amino acid profile

dry · USDA SR Legacy, FDC ID 169692 (Sweets)

Protein /100 g55.3 g
Energy /100 g345 kcal
Carbs /100 g33.3 g
Fat /100 g0.0 g
Amino acid score0%
Limiting amino acidtryptophan

How much protein and leucine does it contain?

Per 100 g, Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C provides 55.3 g protein and 1.77 g leucine. Use the listed preparation when comparing portions.

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Full amino acid table

The first column of amounts is per 100 g of food; the second compares the composition of the protein itself.

Amino acidg / 100 gg / 100 g protein
Leucine Essential (BCAA)1.773.2
Isoleucine Essential (BCAA)0.841.5
Valine Essential (BCAA)1.502.7
Lysine Essential2.504.5
Threonine Essential1.071.9
Phenylalanine Essential1.262.3
Methionine Essential0.440.8
Histidine Essential0.480.9
Tryptophan Essential0.000.0
Glutamic acid Non-essential6.3311.4
Aspartic acid Non-essential3.816.9
Proline Non-essential8.8916.1
Alanine Non-essential5.7910.5
Serine Non-essential1.883.4
Tyrosine Non-essential0.220.4
Arginine Non-essential4.788.7
Cysteine Non-essential0.000.0
Glycine Non-essential13.7724.9

What do these numbers mean? Read the guide →

Logan KingDr Paul T Morgan By and , Senior Lecturer in Human Nutrition and Metabolism, Manchester Metropolitan University.

Amino acid score compares this food's scarcest essential amino acid with the WHO/FAO/UNU 2007 adult pattern; 100%+ means every essential amino acid is carried in good proportion. Data: USDA SR Legacy, FDC ID 169692 (Sweets). Educational reference, not medical advice.

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